Chia Seed Chocolate Mousse
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Recipe – Chia Seed Chocolate Mousse
Serves: 4
Time: 10 minutes prep, 4+ hours chilling
Ingredients
2 cups milk of choice
¼ cup Traditional Table Anti-Inflammatory Hot Chocolate powder
½ cup chia seeds
2–3 Tbsp honey or maple syrup
1 tsp vanilla extract
Optional: berries, toasted coconut, cacao nibs
Method
Whisk milk, hot chocolate powder, honey/maple syrup, and vanilla until smooth.
Stir in chia seeds and mix well.
Let sit for 5 minutes, then stir again.
Cover and refrigerate for 4+ hours or overnight.
Serve chilled with your choice of toppings.
Rooted Recipes is where indulgence meets nourishment — bringing tradition, wellness, and flavour together in every bite.
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